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Microorganism
A microorganism, or microbe, is a microscopic organism, which may exist in its single-celled form or in a colony of cells. The possible existence of unseen
Effective microorganism
Effective microorganisms (EM) are various blends of common predominantly anaerobic microorganisms in a carbohydrate-rich liquid carrier substrate (molasses
Plankton
plankton in number and diversity. The microplankton and smaller groups are microorganisms and operate at low Reynolds numbers, where the viscosity of water is
Pathogen
in the 1880s. Typically, the term is used to describe an infectious microorganism or agent, such as a virus, bacterium, protozoan, prion, viroid, or fungus
Growth medium
is a solid, liquid or semi-solid designed to support the growth of microorganisms or cells, or small plants like the moss Physcomitrella patens. Different
Sulfate-reducing microorganisms
Sulfate-reducing microorganisms (SRM) or sulfate-reducing prokaryotes (SRP) are a group composed of sulfate-reducing bacteria (SRB) and sulfate-reducing
Anaerobic organism
had become quite anaerobic owing to consumption of oxygen by aerobic microorganisms. In 1913 Martinus Beijerinck repeated Van Leeuwenhoek's experiment and
Microbiological culture
growing" a specific kind of microorganism in the lab. It is often essential to isolate a pure culture of microorganisms. A pure (or axenic) culture is
Microbiology
mīkros, "small"; βίος, bios, "life"; and -λογία, -logia) is the study of microorganisms, those being unicellular (single cell), multicellular (cell colony)
Ukraine
(15.7 in). Ukraine is home to a diverse assemblage of animals, fungi, microorganisms and plants. Ukraine is divided[by whom?] into two main zoological areas